If you had told me a year ago that I’d be recommending cooking a frozen hunk of meat in a plastic basket, I probably would have laughed. As a food writer, I know how steak is supposed to be cooked. At ...

Achieving an absolutely perfect steak requires a combination of knowledge and good technique. You'll need to know the different cuts of steak to buy, for example, and when to season your meat. Mostly, ...

If you've long struggled with how to properly dry steak in your fridge, Alton Brown has the perfect solution.

Cookout season may be winding down, but there's still plenty of time to fire up the grill and impress guests with a perfectly cooked steak. The tricky part is finding that balance between juicy and ...

Ribeye steak is a favorite of many chefs due to its beautiful marbling. If you're wondering what to do with the fat cap, follow Emeril Lagasse's lead.