On those nights before shopping day when there's nothing left in the fridge, takeout doesn't have to be the only option. There are always ways around spending excess dough, and to make the most of ...

Discover the secret to making a spaghetti sauce that consistently earns rave reviews! In this video, we guide you through our foolproof recipe that's loaded with flavor and designed to impress every ...

Walk into an Italian neighborhood and say that your marinara sauce is the best ever made. It's a statement guaranteed to get you into a heated discussion with anyone whose Italian grandmother ever ...

I love a good red sauce, and I’m not picky about it — it can be a simple marinara or a slow-cooked ragù. I’ve cooked tomato sauce many different ways, and often will forgo a recipe altogether in favor ...

In another take, a can of white beans rounds out a midnight pasta, giving it protein, heft and a pleasing creaminess when the ...

Looking for tasty ground beef recipes for dinner? We've got a variety of easy, quick ground beef recipes like meatloaf, ...

Emily Saladino is a journalist, editor, and recipe developer in New York. Previously a culinary editor at Food Network and managing editor of Wine Enthusiast, she works as a contributing editor at ...

The internet is stirring over a surprising new take on a pasta night classic — and it all comes down to one unexpected holiday favorite. Sabrina Burke, a real estate agent-turned-TV personality and ...

Rome is famous for its four classic pastas: cacio e pepe, gricia, amatriciana and carbonara. But there's actually a fifth pasta that combines the best elements of these four — and, according to one ...