In this episode of In the Kitchen with Matt, I show you how to prepare and eat cactus fruit also known as prickly pear, cactus pear, tuna fruit, opuntia, nopal. They come mainly in two different ...

What began as a “COVID baby,” as Ripon resident Jillian Ruiz called it, is now a pickled cactus company that sells its products nationwide. She and her husband, Eric Ruiz, founded Eric’s Nopales in ...

The 3-D Eats & Tea empire is continuing to grow with a sit-down restaurant slated to open this summer in the former Cactus Flower Café West building at 6881 W. U.S. Highway 98. Sean DeSmet will be ...