MILAN (Reuters Life!) - Pack Italy's latest cigars in your pocket, and people might say you smell good enough to eat. Toscanello Aroma Fondente, a half-sized conical cigar, has the color, taste and ...

You can make large versions of these indulgent snacks or opt for smaller, bite-sized treats - Matt Austin These are basically chocolate spring rolls, perfect as a ...

Pack Italy's latest cigars in your pocket, and people might say you smell good enough to eat. Toscanello Aroma Fondente, a half-sized conical cigar, has the color, taste and smell of dark chocolate.

Whisk together the egg yolks, half the sugar and 3/4 cup cream in a medium pan over medium heat until mixture coats the back of a spoon. Remove from heat and whisk in the melted chocolate and vanilla.

Pastry chef Amaury Guichon made a chocolate cigar which resembles the real thing. The cigar shell is dipped into a fine chocolate before being filled with soft vanilla caramel and Bailey's Cremeaux.

VAIL – Attendees at the Taste of Vail April 6-9 will sample and discover the history and progression of chocolate, cheese, wine and food pairings, cigars, teas and Pinot Noir during the various ...

The rain couldn’t stop an evening filled with elegant splendor on Chicago’s South Side. Rucker Cigar Lounge and Mikko’s Beauty Bar were venue hosts to the elegant affair dubbed, Cigars and Chocolate.

Daniel Preston is not one to screw around, but the self-educated inventor-turned-aerospace-engineer-turned-chocolatier-and-distiller also has a flair for life’s finer pleasures. At Cacao Prieto and ...

Sometimes desserts are worth a special trip to a restaurant. While entrees are typically lauded as the main attraction of a meal, Louisville's ever-bustling restaurant scene certainly doesn't skimp on ...

These are basically chocolate spring rolls, perfect as a dessert with ice cream or crème fraîche, or simply as a sweet snack. They’re incredibly indulgent and moreish. You can make large ones, like I ...