Due to the volatile cocoa market, companies like Hershey are using replacement ingredients such as sugar, oil, milk and nuts ...
Chocolate bars may have shot up in price but West Africa's cocoa farmers are facing economic ruin.
Discover how falling cocoa prices, sustainability shifts, and innovation in cocoa alternatives are reshaping the future of ...
What is the future of chocolate? It may move to new growing regions such as Nigeria, Cameroon and Ecuador, and may adopt new agricultural techniques such as agroforestry and climate smart agriculture.
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