The art of cold-smoking: A rewarding method for flavor lovers Cold-smoking salmon might sound like a technique reserved for professionals, but this straightforward recipe proves it’s completely ...

This refreshing and bubbly cocktail is a blend of cold-smoked pineapple puree, lime juice, and tequila. Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of ...

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The secret to good barbecue is to cook it low and slow. But at most barbecue joints, it doesn’t get as “low” as it does in Fairbanks, Alaska. With an average winter temperature below zero, Fairbanks ...