Dr. Dylan Wyatt, an Emergency Medicine Physician from Aspirus St. Luke’s, weighs in on what should be in our first aid kits. What should we put in our first aid kit? Dr. Dylan: There are two parts to ...

The restaurant business can be a dangerous one. Sharp knives, plates and stemware that can shatter into jagged shards, and hot surfaces and flames are all normal parts of the workday. When you combine ...

First aid means just that, the first aid. Your crew members are the first responders to an incident and they must have the training and supplies to handle minor injuries that can be managed on-site to ...