Add Yahoo as a preferred source to see more of our stories on Google. Plus the one thing you should always do when thawing frozen salmon. Simply Recipes / Ciara Kehoe There are loads of ways to cook ...

I rarely cook meat of any kind at home unless I'm recipe testing or entertaining, but salmon is the exception. There are always fillets stashed away in my freezer. My husband loves salmon, and since ...

Lean fillets of wild Alaskan Pacific salmon turn tender and rich with Ali Slagle’s ingenious recipe. By Melissa Clark I’ve written a lot about salmon farming for The New York Times in recent years, ...

This salmon is your answer for a quick-and-easy, weeknight meal. Infused with lemon, garlic and herbs, this simple recipe yields incredibly flavorful, perfectly cooked results in about 20 minutes. You ...

It’s easier than you think. Learn how to prevent sticking, avoid overcooking, and choose the right cut.

We tried six techniques, from pan-searing to air-frying, and found our favorite for reliably silky, flavorful salmon with minimal fuss. We tested six methods for cooking salmon — grilling, baking, ...

Wild salmon is more nutrient-dense, sustainable, and flavorful than farmed. Here are 12 wildly delicious wild salmon recipes for weeknights, parties, and everything in between. Karen Shimizu is the ...