The date nut cookie made by Terri Kennedy won second place in the classic cookie category of the 24th annual Holiday Cookie Contest hosted by The Dallas Morning News. In a medium-size saucepan, cook ...

Lebanese cooking is a celebration of contrast: bright herbs and warm spices, crisp salads and slow-simmered stews, tangy sauces and deeply savory meats. These Lebanese recipes — drawn from home ...

Instructions: Mix shortening, sugar, eggs and flavoring thoroughly. Sift together flour, baking powder and salt, and stir in. Chill dough. Roll very thin (1⁄16-inch). Cut 3-inch rounds or squares.

These bar cookies hide a layer of not-too-sweet, sticky date filling. Mark Parthie’s recipe is easy, satisfying and a textural delight. Instructions: Prepare date filling. Cook all filling ingredients ...

The no-bake coconut date cracker bars with browned butter glaze made by Vicki Carlisle won third place in the cookie bar category of the 24th annual Holiday Cookie Contest. The no-bake coconut date ...

What's better than homemade date caramel? A cookie bar stuffed with said date caramel. You simply cannot resist. I took my favorite homemade date caramel and baked it into a cookie bar. The result is ...

No Christmas Without Cookies! Our recipe dates back to Grandma's time and is perfect for baking beginners. The cookie dough ...

In this episode of In The Kitchen With Matt, I will show you how to make Nutella cookies from scratch. This homemade Nutella ...

Try tangy parsley salads and cinnamon-date cookies with recipes that highlight the textures, spices, and traditions of one of the world’s most beloved cuisines. Molly McArdle is Food & Wine's Updates ...