Beef tenderloin, which is cut from the loin of beef, is a premium cut of steak that’s prized for being the most tender choice available. The tenderloin is the full muscle that filets are cut from, and ...

Preheat oven to 425°F. Combine basil, thyme, parsley and pepper; stir in 1 tablespoon oil. Press evenly onto all surfaces of beef roast. Place roast on a roasting rack in shallow roasting pan. Insert ...

Beef tenderloin is a prime choice for a holiday main dish due to its tenderness, rich flavor and impressive presentation. As one of the most tender cuts of beef, it delivers a melt-in-your-mouth ...

Thinking of preparing a whole beef tenderloin for the holiday? Beef tenderloin is popular fare this time of year. But while impressive and tasty, cooks unfamiliar can find it intimidating. And there's ...

Beef doesn’t need to be over-cured, over-brined or over-spiced. The simple toasted pistachios add a nice nutty flavor without doing anything else to the meat. Roll the tenderloin in the pistachios, ...

Many people like a tnder slice of juicy beef tenderloin for the Christmas or New Year's table. So we asked Capital Grille to suggest how to make that happen, with ease. Executive chef Jason Medeiros ...

Drummond wrote about her roasted beef tenderloin recipe in an October 2021 blog post on The Pioneer Woman website. “Sigh. Beef tenderloin. You’ve tasted it, right? Oh, believe me, if you have, you’d ...

Some meals stay in rotation because they quietly make life easier. This slow cooker collection centers on repeat-friendly ...

Meltingly tender slices of beef with roasted potatoes are a classic special-occasion combination, especially when you have a crowd to feed over the holidays. The meat is so good that salt and pepper ...

Many people like a tnder slice of juicy beef tenderloin for the Christmas or New Year's table. So we asked Capital Grille to suggest how to make that happen, with ease. Executive chef Jason Medeiros ...