Origin of life researchers at Hebrew University show that fatty acids and hydroxy acids, when chemically bonded, form hybrid ...

Automation uncovers combinations of amino acids that feed two bacterial species and could tell us much more about the 90% of bacteria that humans have hardly studied. An artificial intelligence system ...

Researchers have discovered how acids on the surface of bacteria give these microscopic organisms their characteristic "rod" shape—by keeping an enzyme at bay that would otherwise turn the cylindrical ...