If fall had a signature pumpkin dessert, these Pumpkin Crème Brûlée Tarts would be it. Each one is a cozy-meets-classy ...

Want to end the year on the sweetest of notes? I can’t think of a more sublime dessert than crème brûlée, that rich, delicious custard known for its caramelized sugar top. This much-loved dessert is a ...

Want to make crème brûlée but don't have a kitchen torch on hand? There's an even easier way to do it -- here's what an ...

The characteristic appearance of a classic crème brûlée is a brittle and glassy sugar crust that you break through with a spoon. Traditionally, you would use a kitchen torch to get the sugar just ...

Popularity has not been good to creme brulee. The sensuous, simple dessert of vanilla custard coated with a thin layer of caramelized sugar has suffered many blows while at the top. It survived the ...

We may receive a commission on purchases made from links. Using a culinary torch may seem intimidating, and to some, may even seem like an unnecessary purchase. Since most people only associate its ...

Thanks to its elegant French name and famous sugar crust, crème brûlée can sound a little intimidating. But that moment of pure bliss when you crack through that caramelized sugar to find warm, ...

crème brûlée next to a spoon and a torch - Candice Bell/Shutterstock The characteristic appearance of a classic crème brûlée is a brittle and glassy sugar crust that you break through with a spoon.