As November slides into the holiday season, we're all looking for easy, do-ahead edibles to enhance the festivities. Phyllo dough, the paper-thin sheets that bake up crispy, makes an excellent aide.

Cheese-and-spinach phyllo rollsTotal time: About 1 hourServings: About 3 dozen piecesNote: Phyllo pastry sheets come in various sizes; the size of the pastry sheets are given on the box. Phyllo dough ...

Phyllo strudel with sausage and spinach is really something else—trust me. Hailing from the beautiful region of Trentino-Alto Adige, it's a dish that perfectly blends hearty flavors with a golden, ...

Puff pastry and phyllo (alternatively spelled “filo” or “fillo” and often referred to as ”phyllo dough” on store-bought packages) are both doughs that can be used in sweet and savory applications to ...

Lamb and Eggplant Phyllo Pie RecipeFor pie and filling:12 oz ground lamb10-15 phyllo pastry sheets, thawedNote: find phyllo sheets in the freezer section of your grocery store1/4 cup melted butter2 T ...

1. In medium bowl, whisk together ½ cup whole milk, egg yolks, whole egg, ⅓ cup sugar, the orange zest and cornstarch. 2. Transfer remaining milk to a heavy medium saucepan. Add the vanilla bean paste ...

June and July are too early for figs. Just like tomatoes and peppers, the sweetest figs need another month or two of constant sunshine. In warm weather, the trees continue to produce beautifully into ...

Just when you thought you couldn’t stand to look at another egg, there’s a carton staring at you in the refrigerator. Or perhaps you have leftover asparagus, the harbinger of spring often served as a ...