Please provide your email address to receive an email when new articles are posted on . The food allergy severity score classifies reactions by the bodily systems that are involved. Tuna and cod were ...

Please provide your email address to receive an email when new articles are posted on . Reactions during double-blind placebo-controlled food challenges were significantly milder than previous patient ...

James Cook University scientists in Australia have found material commonly used for fish allergy testing is unreliable - potentially putting lives at risk. A team led by PhD candidate Thimo Ruethers ...

A study from researchers at James Cook University (JCU) in Australia is shedding new light on diagnostics for fish allergies. The team led by PhD candidate Thimo Ruethers from JCU's Australian ...

In every healthy partnership, certain fundamental truths serve as the foundation. We expect our partners to prioritize our ...

A new study reveals allergy risks from fish depend not just on species but also on the size of the fish and which part you eat. James Cook University researcher Dr. Thimo Ruethers, who led the study ...

In a recent study published in Allergy, researchers evaluated the safety of consuming canned fish for fish-allergic patients by analyzing the immunoreactivity of serum from fish-allergic subjects and ...

Dr. Thimo Ruethers, who is based at James Cook University's Tropical Future Institute in Singapore and serves as an Adjunct Senior Lecturer in Townsville, was a co-investigator of the study conducted ...

The FDA has issued the following: Bloommy, Inc. is recalling the following product due to the presence of a fish allergen for the collagen-based ingredient. The best by involved or purchase date prior ...

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