Craving a slice of apple pie? In this episode of In the Kitchen with Matt, I will show you how to make an amazing homemade apple pie with a Flaky Crust. Don't wait for Thanksgiving to eat apple pie, ...

Place apples and lemon juice in large bowl; stir to coat apples. Add brown sugar, cinnamon, salt and flour. Toss to coat. Melt butter in large saucepan and add apples mixture. Sauté until barely ...

Love pies but tired of the same old fillings? This list has something way more exciting. Think cool, creamy pistachio pie ...

A few years ago, Jackie King of A&J King Artisan Bakers in Salem, taught us how to make the definitive, classic, juicy, two-crust apple pie. It's loaded with Cortland apples that are tucked into two ...

No matter which type of pie you’re freezing, be sure to use a metal or ceramic pie dish only. Since glass can shatter when ...

It's the Holy Grail of Thanksgiving: a pie crust of flaky perfection. Let's start with a big warning: Don't bite off more than you can chew here. If you actually tried all the pie crust techniques ...

Travis Harhai's deep-dish apple crumble pie. (Gretchen McKay/Pittsburgh Post-Gazette) PITTSBURGH — Travis Harhai is pretty proud of his deep-dish apple pie. Piled high with fall’s favorite fruit under ...

Apple pie is as traditional as dessert gets, which is why so many grocery stores carry a version of it. After a taste test, ...

We wanted a pie that had a firm, juicy filling full of fresh blueberry flavor with still plump berries, and we also wanted a crisp, flaky crust. To thicken the pie, we tried cornstarch, as well as our ...