Rice is an affordable, versatile staple in any kitchen. Depending on the type, rice can provide many nutrients, such as B vitamins and magnesium, as well as fiber and antioxidants. You can use it as ...
The secret to fresh, fluffy rice at a moment’s notice. Adina Vlasceanu/Getty Images Rice is a global staple for a reason; it’s one of the most versatile ingredients around. The base of beloved dishes ...
You may think leftover rice is harmless once it’s cooled, but appearances deceive. In the U.S., foodborne illness affects ...
I don’t know about you, but there have been many times when I’ve misjudged how much cooked rice I need for a meal and wind up with leftovers. I don’t want any going to waste, but is it even safe to ...
Cooking rice takes time. Often too much time. Brown long-grain rice takes 45 minutes. White short-grain takes half an hour. Even quick-cooking basmati takes 25 minutes. But each time you want to make ...
The secret to fresh, fluffy rice at a moment’s notice. Follow these steps to freeze cooked rice safely and conveniently so that it’s easy to reheat. Evenly spread out the just-cooked rice on a baking ...