This Filipino fresh lumpia recipe shows how to prepare soft homemade spring roll wrappers filled with a delicious mixture of vegetables and savory meat. The thin, crepe-like wrappers are made from a ...

Fresh fish you pick out yourself can be fried in the store’s own kitchen and handed back to you. That one detail made me stop ...

Add Yahoo as a preferred source to see more of our stories on Google. If there's one thing that lives in my mind rent-free, it's Lumpia Shanghai, the savory fried spring rolls of the Philippines.

Tomorrow is the 15th day of the 7th month in the Chinese lunar calendar. It is the Day of the Ghost, when offerings are made by the living to their dearly departed and hungry ghosts. I decided to ...

Gearing up for a light, meatless weekend with the family? This calorie-light but nutrient-packed dish is your best option. Instead of using ground meat as filling and source of protein, this ...

CEBU, Philippines - There’s a dish that’s a popular favorite but not as much talked about. The Fresh Lumpiang Ubod makes a filling snack by itself and goes smoothly well when made part of a fare.

Join Melissa Miranda as she makes Lumpiang Sariwa, Filipino spring rolls packed full of fresh vegetables and tofu. While this dish isn't always vegetarian, this medley of veggies bring a beautiful ...

Alongside blue crab and a fear of crossing bridges, a love of lumpia is inscribed deeply into the character of Hampton Roads. The Filipino-style egg rolls are crispy fried heaven on a hot plate, ...