As soon as fall hits, it seems we’re all craving homey, nostalgic desserts. We say goodbye to light and fluffy summer treats and immediately pop open a can of pumpkin, break out a jar of cinnamon and ...

Welcome to Never Fail, a weekly column where we wax poetic about the recipes that never, ever let us down. We’re in the midst of Apple Season, the longest season of any fruit that exists. It stretches ...

German Apple Cake, or Versunkener Apfelkuchen (sunken apple cake), is an all-day cake that can be enjoyed with coffee, as a dessert or even for breakfast. It's topped with sliced apples that are ...

German Apple Cake, or Versunkener Apfelkuchen (sunken apple cake), is an all-day cake that can be enjoyed with coffee, as a dessert or even for breakfast. It’s topped with sliced apples that are ...

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From small-town bakeries to the bustle of Christmas markets, German desserts offer some of the most unforgettable flavors in Europe. Many of these classic recipes use simple ingredients and come ...

This gorgeous cake was unanimously crowned the best of the best from this year’s Readers’ Choice Week recipe submissions. We love the simple method to get that professional shingled look without ...

It doesn’t feel like fall, but apples have started showing up at farmers markets. Pat Tallman of Gillespie, Ill., shares her recipe for German apple cake, and Joyce Rushing of Illinois sent in her ...

German Apple Cake, or Versunkener Apfelkuchen (sunken apple cake), is an all-day cake that can be enjoyed with coffee, as a dessert or even for breakfast. It’s topped with sliced apples that are ...