The secret to the virality of baked feta pasta is in the alchemy between warm feta and roasted tomatoes. When smushed and mixed together, the cheese and tomatoes form a simple (and simply delicious) ...

If you’re after that classic Mexican-inspired flavor but don’t want tacos again, this one pot taco gnocchi recipe is worth ...

Soft, pillowy gnocchi is coated in a creamy pesto sauce for a comforting meal filled with fresh basil flavor. This easy pasta ...

In our meatball recipe, pork, bacon, port-soaked dried figs, and Gorgonzola Dolce meet up for the perfect balance of salty, ...

This Mediterranean sheet-pan gnocchi mixes veggies, briny olives, creamy feta and fresh dill for a flavor-packed meal with ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

Adding crispy sheet-pan gnocchi makes for an easy, texturally delightful one-pan meal in this recipe from Melissa Clark. By Melissa Clark Maybe it’s because I grew up on small, chewy matzo balls ...

Deputy food editor Hana Asbrink has 24 hours in the day and 379 things to get done. In her monthly column, Shortcut to Dinner, she lassos overachieving products to show weeknights who’s boss (it’s ...

Geoffrey Zakarian is a talented chef, restaurateur, television personality, and cookbook author known for his decade of tenure at New York City's The Lamb's Club, winning Iron Chef, and judging on ...