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Renal Diet (Kidney Disease Diet) Guide
You should limit sodium to less than 2,300 milligrams daily to decrease fluid retention and blood pressure. Eat no more than ...
In addition to treating conditions that may contribute to CKD, such as diabetes, high blood pressure, or heart disease, what you eat can play a key role in managing CKD. Making the right dietary ...
Only 16% of fast food entrees are free of phosphorus-containing additives, a study found. They need to know how to identify phosphate additives on food labels. Clinicians attempt to control patients’ ...
NEW YORK (Reuters Health) - People with advanced kidney disease are taught to avoid certain foods that are naturally high in the mineral phosphorus, which is difficult for their compromised kidneys to ...
For people going through dialysis, diet is not secondary; it is actually one of the most crucial parts of their whole ...
Phosphates artificially added to dairy and cereal products appear to cause bigger spikes in blood phosphorus levels than naturally occurring phosphates, potentially putting harmful stress on kidneys.
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