If you've ever fancied making homemade pasta, gnocchi is a good place to start (as is this simple two-ingredient spinach pasta). Forming little pillows of gnocchi doesn't require specialized equipment ...

Add Yahoo as a preferred source to see more of our stories on Google. What are gnocchi? Gnocchi are small pieces of dough made with flour, potatoes, and egg. The dumpling-like pieces are typically ...

There are recipes that taste like autumn at first glance, and homemade pumpkin gnocchi are among them. Soft, colorful and with that sweet smell that fills the kitchen, they win you over at first taste ...

Gnocchi are a pulse-quickening dish, handmade and a little fussy. They are the best of all things—a little crispy on the outside and pillow-fluffy on the inside. They are delicious sauced and ...

Making homemade gnocchi on a weeknight may seem like an impossible task. And if you’re talking about homemade potato gnocchi, you’d be right. Potato gnocchi can take up to two hours and quite a bit of ...

Homemade ricotta gnocchi have two things going over their potato gnocchi brethren: The cheesier dumplings are lighter and fluffier, and the base (ricotta cheese) is ready to go with little extra work ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

Fall is a busy time of year, with back-to-school and work life picking up. But I also think of it as a season when you finally want to turn on the oven again, and spending time in the kitchen can be a ...