It's Thanksgiving! Making sure you know where the Thanksgiving decorations are, planing the perfect Thanksgiving games, and knowing how many green beans, sweet potatoes, and stuffing per person is a ...

Everything Thanksgiving: Get all our Thanksgiving recipes, how-to’s and more! Cooking a beautiful turkey is easy. Learning how not to massacre it with your carving knife is a more difficult ordeal.

Learn the art of carving a turkey like a pro with our step-by-step guide on how to properly slice and serve this delicious ...

Follow our step-by-step guide to ensure your turkey is cut perfectly—which allows for a beautiful presentation on the platter. Having the right tools and ingredients on hand makes the job of cutting ...

Chef Ruth Selby has carved hundreds of turkeys already and in 2018, she gave us a quick tutorial. Watch the video above for a step-by-step guide. "What you want to do is separate out your legs and the ...

Thanksgiving has a reputation for endless brining methods, divisive side dishes, and argumentative relatives. It’s no wonder hosting can be stressful. Unless you’ve got The Right Stuffing, that is.

Roasting the bird is only the beginning. Here's a step-by-step guide with photos so you can carve your turkey like a professional.

1. Leave it alone Place your cooked turkey on a cutting board (a damp kitchen towel under the board will keep it from slipping). Let the turkey rest for 15 to 30 minutes before you carve it. Use this ...

These step-by-step instructions from the November 2008 issue of Better Homes and Gardens magazine provide an easy way to prep, cook and present your holiday turkey. Prep and roast Plan: Allow 1 to 1 1 ...