When baked, the puff pastry turns crisp and golden, the layers separating just enough to cradle the spiced pumpkin filling.

Puff pastry is a fun crust to work with. It is like a magical food. Rolled out it resembles pie crust. But put it into a hot oven and it puffs six to eight times its original size in crisp, ...

This cozy Broccoli Cheddar Chicken Pot Pie combines tender chunks of chicken, crisp broccoli, and a creamy cheddar sauce. It ...

This updated version of a tried and true winter time staple will please and wow family and friends. Creamy chicken pot pie in a succulent gravy meets a crispy puff pastry crust. If possible, Buy a ...

For anyone planning on doing any baking, you may be ferociously Googling and flipping through baking cookbooks to ensure you've thoroughly prepared to make an array of elite pies. Do not fret, though, ...

Love a good palmier, fruit tart or pastry-topped chicken potpie? Chances are you’re familiar with the flaky wonder that is puff pastry (not to be confused with phyllo dough). Puff pastry consists of ...

Unless you’re a professional pastry chef, you probably make just a couple of pies a year — at most. As we head into peak pie-baking season, we talked to people who bake hundreds of pies each year, and ...