This smoked bell peppers and onions recipe comes together in about an hour with just a splash of olive oil and a handful of pantry spices. They're lightly charred, perfectly tender, and packed with ...

Back in my days of being a fireman, one of my favorite meals at the firehouse, up in central Pennsylvania, was Sausage, Peppers & Onions. Now I know there are a million different ways to cook this, ...

Molly Stevens' panzanella uses grilled sweet peppers and onions in place of tomatoes as the centerpiece of this dinner salad. The charred vegetables are tossed with cubes of grilled bread, drizzled ...

Searing sweet Italian sausage in a dry skillet renders the fat, resulting in a deliciously crispy sausage. Tender bell peppers add a welcome vegetal sweetness to this one-pan dinner while they cook ...

When it comes to special-occasion dinners, it’s reassuring to rely on a versatile trio of recipes that are proven winners. No need to reinvent a menu every time. These do-ahead dishes can be served ...

DIRECTIONSHeat the olive oil in a large, deep skillet over medium heat. Add the garlic (if using) and cook just until it begins to turn golden, about one minute. Add the onions and cook, stirring ...

It’s no news that beef prices are through the roof. A 1 1/2 pound bone-in ribeye can easily run $25 at a local grocery store and cost even more at a specialty shop. Instead of serving the iconic steak ...