Instead, I recommend preparing rice with the classic stovetop method. For the best rice every time, don't skip this key step: ...

If you don't have a rice cooker, boiling rice on the stovetop is the easiest way to get consistently fluffy rice. It's not as ...

Cooking rice may seem like a rudimentary skill, but rice can be a tricky dish to perfect. The general rule of thumb to properly cook your rice is to use a ratio of 2 parts water to 1 part rice, but ...

Cooking rice on the stove seems simple. I mean, all you need is water, a pot, a fork, and a little heat, right? Rice is famously finicky, though, and even experienced cooks have botched a batch or two ...

Open the pantry in any given home and it's highly likely you'll find a bag of rice sitting somewhere on the shelves. But although rice is so ubiquitous in cooking, it can easily be cooked poorly. It ...

Place the rice in a fine mesh sieve. Rinse under cold running water, gently swishing with your hands, until the water runs clear. Allow to drain thoroughly. In a medium saucepan, combine the rice and ...

Coconut Rice is easy to make and the perfect side dish for so many different styles of meals. It has a mild coconut flavor, ...

Rice is one of the most popular and versatile staple ingredients in the world –– not only are there dozens of types of rice in the world, but there are also countless cuisines in which it is enjoyed ...

Aside from using Minute Instant Rice (which is pretty good quality and cooks up light and fluffy in only 5 minutes), here's a recipe for cooking perfect Louisiana long grain rice that will fluff ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." We combed through tons of online reviews to find the best rice cookers that are small enough to keep your ...