Cooking bacon in the oven is not only easier and cleaner than the stovetop method, it also saves your arms from painful ...

Everyone loves oven cooked bacon! It is just as crispy and delicious as in a frying pan, without the mess! Once you try it, ...

Making bacon on a skillet can be messy, so have you thought to use your toaster oven instead? The process is simple, and it ...

It turns out oven-baking is the best way to cook bacon, and we asked two chefs for their advice on the process: There's a ...

You can't beat oven-baked bacon. But to achieve perfectly cooked strips, whether you prefer them crispy or chewy, you should ...

Baking bacon on a foil-lined sheet pan at 400°F for about 22 minutes yields evenly crisp, flat strips and lets you cook up to 10 slices at once — the test kitchen’s clear winner. For smaller batches, ...

If you're still making bacon in a frying pan, you're doing it wrong. Let's be honest: You're just signing up for a greasy mess, uneven cooking and the constant threat of hot splatter. With bacon being ...