This sweet treat proves vanilla and bourbon are a match made in heaven. Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. Combine ice ...

When you want to amplify the vanilla flavor of certain desserts, head straight for the Bourbon bean vanilla paste. It doesn't taste like liquor at all. The "Bourbon" in the name refers to the island ...

In this video, learn to make a timeless classic: the Bourbon Vanilla Milkshake, a 100-year-old recipe from Aspen’s iconic J-Bar at Hotel Jerome! Made with French vanilla ice cream, great bourbon, and ...

Whether it’s a hot summer day, a festive holiday party or a tailgate on The Hill at Keeneland, there’s nothing as refreshing as an icy bourbon slush. There are many variations of the alcoholic drink ...