Nutritionist and health coach Renu Rakheja has shared 10 nutritious indian breakfast options for steady energy.
Transform your lunch routine with our mouthwatering Southwest Quinoa Salad recipe! Packed with vibrant flavors and nutritious ingredients, this dish is a true delight for your taste buds. Don't forget ...
Bored of eating the monotonous Roti Sabzi in office lunch, then give yourself a delightful yet healthy break and try these ...
Reader Vivian Lorman can’t stop thinking about the cauliflower “steak” she enjoyed at the Four Seasons in New York City, and it’s no wonder — this isn’t your average vegetarian entree. Cut crosswise ...
In most Indian households, the festive season begins long before the actual celebrations. Kitchens fill with the scent of ...
Quinoa offers about 4 grams of protein per half-cup serving, which is more than many other grains. Feta cheese, green onions, pine nuts and lemon juice help add pizzazz to today's quinoa recipe. It’s ...
A. Lentils (dal), chickpeas, kidney beans, moong sprouts, paneer, soya chunks, and quinoa are among the richest vegetarian protein sources commonly used in Indian meals. A. Yes. Combining lentils or ...
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