Pufferfish is regarded as a luxury in Japan and a meal featuring the potentially poisonous delicacy can easily cost up to 20,000 yen ($125) at high-end restaurants. But now, adventurous foodies in ...

Tom has a Master's degree in Journalism. His editorial work covers anything from archaeology and the environment to technology and culture. Tom has a Master's degree in Journalism. His editorial work ...

Miami sushi fans need to book a reservation at this Michelin-starred restaurant that flies in fish fresh from Japan every day. It's a meal worth the price tag.

Tsukiji market is synonymous with seafood BUT if you’re not a seafood lover it’s still well worth a visit! There are loads of non-seafood options to snack on- here are our favourites including a ...

All is quiet at 10:30 a.m. on a Thursday in Shibuya, Tokyo’s famous commercial district. In an alleyway just steps from one of the busiest train stations in the world, a short line of tourists huddles ...