Halwa is a dish that can be made any time, be it a festival or a normal day. Moong dal halwa is especially special. Its aroma, grainy texture, and ghee flavor make it a popular choice. While many ...

There's something extremely satisfying about digging into a bowl of piping hot halwa. It defines comfort in the truest sense and feels like a warm hug. It has the power to elevate our mood in a matter ...

Gajar ka halwa is a beloved North Indian dessert that shines during the winter season. It's a must-have after meals when the chill sets in, making it a staple from fancy restaurants to lavish weddings ...

Chef Sanjeev Kapoor shared a recipe for green moong halwa, a nutritious dessert made with whole green gram, ghee, nuts, milk, ...

Halwa is that classic Indian dessert that always hits the spot. If you want to make it in a flash, check out these genius tips that'll have your halwa ready in under 10 minutes! The secret to speedy ...

Feeding Kanjak during Navratri, especially on Mahashtami brings good fortune. It is believed that girls are a form of goddess. Therefore, they are worshipped and halwa-puri is offered as prasad. On ...

Halwa is a popular Indian dessert. It is a rich and comforting Indian sweet made with simple ingredients like flour, lentils, semolina, nuts, or vegetables, it is slow-cooked with ghee, sugar, and ...

The only thing better than a good recipe? When something’s so easy to make that you don’t even need one. Welcome to It’s That Simple, a column where we talk you through the process of making the ...

Rajasthani Recipe: Have you ever tasted a sweet dish made with garlic? We bring you a chef-special recipe for Rajasthani-style garlic halwa you need to try. One of the earliest memories people have of ...