It might sound strange, but yes, more than a few meats have disappeared over the years. These are some of those that have gone by the wayside.

As soon as it's warm enough to fire up the grill, cookout season has begun. Turn on Wendy Rene's "Bar-B-Q" (the ultimate outdoor cooking song) and dig out that bag of woodchips. It's time to smoke ...

Meat Church BBQ reveals how to smoke juicy turkey legs to impress your BBQ guests. 2,000 National Guard troops will be sent to L.A. amid clashes over immigration raids Tom Cruise Awarded World Record ...

From burnt ends to turkey legs, and andouille sausage to salmon, these are our favorite smoked meat recipes to serve throughout spring and summer. Molly McArdle is Food & Wine's Updates Editor. She ...