Murray Grey cattle are gaining ground in the U.S. due to grass efficiency, tender meat and ranch adaptability. Murray Grey ...

It's important to understand where food comes from. But do you know your Angus from your Hereford? These cattle breeds both produce high-quality beef, so differentiating between the two is an ...

several black beef cattle in a pasture - Kellymarken/Getty Images If you've ever had Wagyu beef, then you already understand why the breed of cattle matters. Wagyu and true Japanese Kobe are highly ...

Many breeds and crosses work well for grass-fed/grass-finished beef, as long as you select and breed for the desired traits. A growing number of farmers and ranchers are switching to efficient ...

BRANDON — Otto's Cattle Company of Brandon is a new member of the American Angus Association, reports Mark McCully, CEO of the national breed organization headquartered in Saint Joseph, Mo.

Dear Dr Othieno, I read your article on feedlots.. I have always wanted to venture into beef farming and more so the feedlot system. My farm is in Kitale and would really like you to break down the ...

SIOUX FALLS, S.D. — Raising beef on dairy-crossed cattle is starting to have a significant impact on the beef market. For the past five to six years, beef on dairy cattle have become more common in ...