Sourdough is the oldest kind of leavened bread in recorded history, and people have been eating it for thousands of years. The components of creating a sourdough starter are very simple – flour and ...

I built a 3D printed, scanning laser confocal microscope so I could collect 3D surface topology and profilometry data! The ...

Conserving the microbes in coral reefs, for example, could greatly benefit the people who live near them. Healthy coral reefs ...

Meet the man who has a microscope museum – in his house. John Berryman set up his home museum back in 2015 after acquiring ...

As technology goes, microscopes are pretty smart, allowing us to examine samples blown up thousands of times their original size. But what if a microscope was able to identify what it was looking at?

Biophysicists have developed control software that optimizes how fluorescence microscopes collect data on living samples. Their control loop, used to image mitochondrial and bacterial sites of ...

Centuries after its discovery, the microscopic realm of microorganisms remains disconnected from the macro-world of direct human perception, but that doesn’t mean its effects are not felt. A 2012 ...

There's a limit to what you can learn about cells from 2D pictures, but creating 3D images is a time-intensive process. Now, scientists from UT Southwestern have developed a new "simple and ...

There are now various attachments that allow you to capture microscope-scale images with your smartphone. Unfortunately, however, the limitations of the phone's lens and image sensor mean that those ...

Microbes make a home among the starch grains of your sourdough starter. Daniel Veghte, CC BY-SA Sourdough is the oldest kind of leavened bread in recorded history, and people have been eating it for ...