"Flour, salt, water and yeast — that's it," says chef Thomas McNaughton about this super-simple dough recipe, the same one he uses to make his famous restaurant pies. Named one of Food & Wine's Empire ...
That night in 2022, Delamora discovered Nuovo Pizza when it was just starting out at Willow and Shepherd avenues. It was so ...
Neapolitan and American pizzas are so different, it’s like comparing filet mignon to hamburger: Same animal, different planets. Great Neapolitan isn’t about the toppings, it’s about the crust. That ...
If you're looking to make your own pizza dough from scratch, you'll want to make sure that you're using the right flour. Here ...
Mile Zero Kitchen on MSN
Modern Neapolitan Pizza — A Fresh Take on Italy’s Most Beloved Classic
Experience the evolution of Neapolitan pizza with a modern twist! Crispy edges, airy crust, and perfectly balanced flavors ...
Seth Doane is an award-winning CBS News correspondent based in Rome, Italy since 2016. Doane has covered terrorist attacks and breaking news across Europe, traveled with Pope Francis as part of his ...
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