Ever since I traveled to Canada for the first time this past year, I’ve been obsessed with poutine. That magical combination of crispy fries, melty cheese curds and rich gravy is just comfort food ...

TAMPA - Dr. BBQ is back and today he is making Pierogi Poutine. To make the gravy, melt ½ stick butter in a medium saucepan ...

To saute mushrooms: In pan, heat oil over medium heat. Add onion. Cook for 5 to 7 minutes or until tender. Add 1 tablespoon butter. Heat until melted. Add mush-rooms. Saute for 20 minutes or until ...

“Throughout the last couple of decades, I Have kindled a passion for poutine. At exactly precisely the sum of time, I had no thought that it was dish wracking out of Canada. It took me awhile to wrap ...

Something new is brewing in Ty Burrell's world: a beer bar he recently opened in Salt Lake City, Utah. Something new is brewing in Ty Burrell‘s world: a beer bar he recently opened in Salt Lake City, ...

Straight talk: this isn’t a recipe you can whip up in 20 minutes on a weeknight. The work on this dish starts 12 to 24 hours before you plan to serve it. Poutine is delicious and unique, but it’s ...

There’s nothing quite like whipping up some comfort food at the end of a long day. Keep things yummy and interesting with these new twists on an old favourite. Poutine is a real Canadian classic. It ...

Canadians might want to turn away, because we're about to reveal how you can create your own poutine at Texas Roadhouse, which isn't known as one of the best places for poutine in America. In fact, ...

Chefs Leah Cohen and Roger Mooking rep their favorite teams with these recipes. While the Golden State Warriors and the Toronto Raptors gear up to face-off on the basketball court for Game 3 of the ...

From poutine and toasted hot dogs to soft serve described by locals as "the creamiest you'll ever taste," the Dania Beach eatery draws loyal patrons and visiting snowbirds alike.