The dry-roasted sambar powder makes the whole culinary experience quite enticing. One of the most popular south Indian foods, sambar is one stellar accompaniment that is widely paired with delights ...

We bring to you an easy way to make sambar powder at home that is devoid of any preservatives. Prepare some delicious sambar masala with this quick and easy recipe. The traditional rasam powder in ...

Sambhar Powder is the essene of South Indian dishes. It enaches the flavour the dish and gives your sambar a aromatic treat. Tap to read the recipe! One tablespoon of chana dal, one tablespoon of ...

One can never have enough of sambar, especially during the winter season. But ordering it every time a craving strikes can feel like a bit of a stretch. This is where MasterChef Pankaj Bhadouria steps ...

Tiffin Sambar is a popular South Indian breakfast curry. The key ingredients of Tiffin Sambar are Toor Dal, Yellow Pumpkin, Shallots, Tamarind. The Sambar Powder is made with using Chana Dal, ...

Quick and easy, gluten-free, vegan recipe ready in under 20 minutes Preparation time: 15 minutes Cooking time: 20 minutes Ingredients 250 gms shallots ½ cup lentil ½ tsp turmeric powder 1 tsp grated ...

The dosa is a hugely versatile food. In India, it can be a light snack or a meal in itself. It can be made light and lacy or thick and substantial. It can take a simple five minutes to prepare or a ...

A well of spicy, tangy sambar in the middle of steaming hot rice with some podi powder and poppadums on the side is heaven on a plate. If you're as obsessed with this unbeatable combo as us, this ...

This spice blend is a fixture in South Indian households, and with good reason - a handy stash of this makes whipping up tangy, vegetable-filled sambar or lentil stew a breeze Ingredients Ingredients ...