Napa cabbage, sometimes called Chinese cabbage or celery cabbage, is a vegetable in the Brassica family (the category that Brussels sprouts, cauliflower, and broccoli fall into). It gets its name from ...

From Napa, Savoy, red, and green, you'll find at least one recipe your whole family will love. Simply Recipes / Photo by Andrew Bui / Food Styling by Kaitlin Wayne Cabbages are a versatile vegetable ...

Allysen Mahaffey, the marketing coordinator at the Winston-Salem Journal, recently raved about this recipe for grilled Napa cabbage. Mahaffey had seen the recipe in the newsletter from Sungold Farm, ...

Salmon, bacon and cabbage are a match made in heaven: The richness of the salmon is a nice contrast to the sweet, delicate flavor of the cabbage. In a large, deep skillet with a lid, cook bacon over ...

When it comes to all the different types of cabbage you can cook with, Napa cabbage is a little sweeter than the green and red cabbage varieties you might be used to. The leaves are also very tender, ...

Keto egg roll bowls are trending on TikTok and other social media, so if you're following a keto diet -- eliminating carbs in favor of fat and protein -- this might be a good dish for you. All the ...

Cabbage could qualify as the perfect vegetable for a pandemic. Sturdy cabbage, whether green, red, savoy or napa, will keep in your refrigerator for weeks, ready at a moment’s notice to serve as a ...

So, you're halfway through making dinner, and your recipe calls for napa cabbage… but your fridge says otherwise. Don’t panic—I’ve been there, and the good news is there are lots of easy swaps that ...