This sheet pan dinner pairs delicious Italian Sausage with Roasted Vegetables and a Parmesan cheese and Dijon dressing, all roasted in the oven in under an hour. This easy meal is a family favorite ...

This roasted vegetable medley is full of cold-weather favorites: parsnips, cauliflower, carrots, butternut squash, and ...

Parchment paper and aluminum foil are two kitchen staples you can use to line your baking sheets when roasting vegetables.

I won't roast vegetables any other way.

Roast big batches of vegetables once, then use them all week in bowls, on pizza or for easy dinners. Fresh herbs and a splash of lemon juice or vinegar make roasted veggies taste bright and exciting.

If you’re a traditional carnivore, you may treat vegetables as an afterthought, throwing some steamed green beans or broccoli on your plate just to add color. But if you have kids, they can turn up ...

Far more appealing right now is a pot of vegetables and a little meat. The meat is more of a flavoring in the dish.

Turmeric, known for its anti-inflammatory properties, gives the soup its vibrant yellow hue. It’s the perfect meal for ...