Madurai holds a special place for all foodies in Tamil Nadu. This is not just the state's cultural capital with a rich history but a city full of eclectic dining experiences that showcase some of the ...

We bring to you an easy way to make sambar powder at home that is devoid of any preservatives. Prepare some delicious sambar masala with this quick and easy recipe. The traditional rasam powder in ...

Sambhar Powder is the essene of South Indian dishes. It enaches the flavour the dish and gives your sambar a aromatic treat. Tap to read the recipe! One tablespoon of chana dal, one tablespoon of ...

One can never have enough of sambar, especially during the winter season. But ordering it every time a craving strikes can feel like a bit of a stretch. This is where MasterChef Pankaj Bhadouria steps ...

Tiffin Sambar is a popular South Indian breakfast curry. The key ingredients of Tiffin Sambar are Toor Dal, Yellow Pumpkin, Shallots, Tamarind. The Sambar Powder is made with using Chana Dal, ...

South Indian breakfasts are loved by a lot of people. The soft and fluffy idlis, the crispy hot dosas and melt in mouth upma among others are thoroughly enjoyed for breakfast. These items not only ...

A well of spicy, tangy sambar in the middle of steaming hot rice with some podi powder and poppadums on the side is heaven on a plate. If you're as obsessed with this unbeatable combo as us, this ...

This spice blend is a fixture in South Indian households, and with good reason - a handy stash of this makes whipping up tangy, vegetable-filled sambar or lentil stew a breeze Ingredients Ingredients ...