In India, no occasion is complete without a bowl of delicious kheer. Be it a festival or a simple dinner party, kheer holds a firm place in the dessert menu. In fact, it is one common dessert ...

Along with dandiya and colourful dressing, post-fast feasting is the order of the day during Navratri, a festival known for its divine energy. It can be nine nights of vrat-wali desserts! Kheers are, ...

Chef Neha Deepak Shah puts together a rich and creamy treat to add to your festive menu in collaboration with Stahl (she cooks it in the Stahl Artisan Hybrid kadai). Crafted with the goodness of sama ...