Love spicy food? There may be a reason that you're more tolerant of this type of heat than others. In fact, it could be ...

Heat transforms ordinary ingredients into extraordinary experiences, and I’ve learned that the perfect spice level isn’t ...

These Spicy Roasted Potatoes are an easy, oven-roasted recipe made with curry powder, ground turmeric, and ground black ...

Take your next batch of fried eggs to the next level by swapping this spicy, flavorful condiment for your usual cooking oil ...

Last week, my partner and I decided to be ambitious and make our own pesto. He put in a few chili peppers to give it a kick, and did it ever. It actually hurt my lips to eat it — which probably should ...

When it comes to food, most like it hot. Nearly three-quarters of Americans (74 percent) reported eating hot sauce with their food, according to an online survey of 2,000 U.S. adults conducted in 2022 ...

The following essay is reprinted with permission from The Conversation, an online publication covering the latest research. Everyone has a different tolerance for spicy food — some love the burn, ...

Research has found that people who regularly eat spicy foods have a 14% lower risk of premature death and burn an extra 50 calories per day.

Many years ago, I became a Phaal Curry Monster, meaning I was brave (and dumb) enough to accept a restaurant’s challenge to eat a plate of chicken drenched in curry made of the spiciest peppers on ...

I love the spicy heat in his Spiced Olives with Lemon and Garlic. Most often I use the full 1/2 teaspoon of cayenne, but if ...