SORSOGON CITY (PIA) — Chefs will gather in Barangay Pamurayan, Sorsogon City, on May 29, 2025, for the second “Tahong Festival,” where they will prepare up to 21 mussel-based dishes. These dishes will ...
Susan Peña, an agricultural technologist on fisheries, made that statement to show how the tahong or mussel industry plays a big role in the economy of Jiabong, a fifth-class municipality in the ...
1. In a pot, saute ginger, garlic and onion in hot oil. 2. Then add the tahong and salt. 3. Add water and cook until all the mussels open. 4. Serve hot with rice.