All the fish you find at your supermarket were either wild-caught or farm-raised, and there are differences in the final product. Here's what you should know.

A variety of raw fish and shellfish displayed with ice and lemon - Pamela_d_mcadams/Getty Images When you dive into the world of seafood, you can run into a lot of different terms. One phrase that is ...

Wild-caught fish often have more omega-3s and other minerals as compared to farm-raised fish. However, when it comes to nutrition, species and location often matter more than whether fish are wild or ...

Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. As more species are admitted into the “smart” animals club, fish ...

When it comes to seafood (or any food, for that matter), having it fresh is a game changer. You certainly do not want to risk ...

A study suggests that global fish farming, or aquaculture, may rely on significantly larger quantities of wild-caught ocean fish than previously calculated. The study is part of a special issue ...

Sport fishing for wild king salmon in Southeast Alaska is now restricted to Alaskans for the rest of the summer, after state managers closed the sector due to harvest projections. However, harvesting ...

SACRAMENTO – It's National Invasive Species Awareness Week and the US Fish and Wildlife Service wants people to know that nutria can be delicious. The large, semi-aquatic rodent is considered an ...