DENVER — If you love seafood, chances are shrimp are a staple, whether they're dipped in cocktail sauce or wrapped in a sushi roll. United Nations data found that over the past 30 years, shrimp farms ...

Illinois-Indiana Sea Grant Newsroom: A group of Midwestern shrimp farmers are on a mission to provide Americans with better-tasting, sustainable shrimp. The industry struggled during the COVID-19 ...

Indian shrimp is unique, most buyers themselves bore the additional costs. India did not rely solely on the US, and instead ...

Jessica Littlefield and Oswald Duarte‘s hobby farm in Calhan is a place where sheep roam, horses run, chickens flock – and, soon enough, where shrimp will swim. “We are giving it a shot,” said ...

DOWNEY, Calif. (KABC) -- The United States is the largest importer of shrimp in the world: 2.2 billion pounds every year. What you might not know is that the average shrimp is frozen for three to six ...

Shrimp and crabs are among the most important seafood. Due to declining catches and increased demand, aquaculture is becoming ...

The first tangible evidence of going forward with the SC Shrimp Processing & Biotech-nologies, Inc. (“SC Shrimp”) farm occurred the last week of May as bulldozers began the process of clearing land ...

Shrimp trawling is considered one of the most wasteful kinds of commercial fishing because of the immense volume of marine life that is incidentally captured and destroyed in shrimp nets. The bottom ...

POTLATCH, Idaho — A North Idaho man is farming something that's never been grown in the area. It doesn't grow in soil, but grows in salt water instead. Pat Vaughn is the owner of a shrimp farm outside ...

The first shrimp farm in Hudson Valley opened in Newburgh on Friday. Jaean Claude Frajmund, owner of Eco Shrimp Garden, says Newburgh is the perfect place for sustainable farming. "I got lucky to find ...