Although most dense foods shrivel up or dry out in a microwave, some softer foods handle the microwave heat better. Items such as soup (covered), sauce, plain rice, or mashed potatoes won't lose too ...

Tired of rubbery, gray leftover steak? We test and break down the best ways to heat up steak in the oven, on the stovetop, ...

We cover a lot about how to cook various dishes, but what are some big no no's in cooking? Today I'm showing you how to cook ...

Steak is usually reserved for special occasions, so it's important you don't overcook it! We asked an expert for tips to ...

You can use the oven, microwave, stovetop, or air fryer to reheat your leftover steak and still keep it juicy.

The Instant Pot can handle a lot — soups, stews, beans, and anything that needs time and patience you don’t have. But like ...

The most popular steak at Texas Roadhouse is one most fine dining restaurants leave off the menu for the very reason more ...

Tired of waiting for baked potatoes to cook in the oven? Try this trick and get the perfect potato in a fraction of the time.

Expect baked potatoes in the oven to take about an hour to cook. They're done when a fork slides in with very little ...

CR's guide to the various types of butter will help you sort out which butter is best for different uses and whether butter ...

Microwaving food is quick and convenient. Although there is some confusion regarding safety, microwave ovens may retain and even enhance nutrition better than other forms of cooking.