As for Food Network, the one-time standard bearer of instruction and inspiration long ago abandoned that original mandate in favor of “Chopped” and other high noon-style cooking and baking battles, ...

When it comes time to make Julia’s famous Beef Bourguignon, however, Julie makes one big mistake after putting the stew in ...

Julia Child was said to have ordered this homey vegetarian dish in the 1980s, helping put the restaurant on the map.

Julia Child is a famous chef and cookbook author who taught people the art of cooking French recipes at home. These well know French dishes are still extremely popular and loved to this day. Try a ...

"With enough butter, anything is good," quipped Julia Child. Today's food lovers are just as smitten—and so is our writer, who set out on a quest across France to find the holy grail.

Consider it your chance to have the first look at – and the last word on – all of Vogue’s content. We, and our Our editors ...

Snowed in and hibernating this January? Time to perfect your skills with these perfect project recipes, like homemade pasta, ...

LUNENBURG — Fans of historical fiction are welcome to a virtual talk with bestselling novelist Heather B. Moore as she discusses her latest release, “Julia: A Novel Inspired by the Extraordinary Life ...

Long before there was Food Network, there was Julia Child. The lovable and classy chef showed viewers that they didn't have to be intimidated by French cooking. However, despite her clearly refined ...

Julia Child's recipes may be complex, but she believed in simple shortcuts for appetizers. A time-saving option was serving Goldfish crackers before Thanksgiving dinner. Her love of food ranged from ...

On Saturday, Nov. 8, the Glen Ellyn Historical Society welcomes actress and historian Leslie Goddard as she portrays French chef Julia Child. In the 1960s, thousands tuned in every week to watch Julia ...