Chef Marcus Samuelsson traces his evolution from Aquavit prodigy to Red Rooster and a global restaurant family. Explore his ...

With a café in New York City and a new cookbook, Beejhy Barhany is bringing the stories and flavors of Ethiopian Jews to the ...

Try uni, natto, or chapulines and you’re not just eating weird—you’re training curiosity, which makes you more sophisticated ...

Hidden in plain sight along Orlando’s bustling streets sits Nile Ethiopian Restaurant, where the sambusas are so addictively delicious you might find yourself creating excuses to drive across town ...

Tariq Alaeddin has been an evangelist for toum, the simple whipped Lebanese sauce whose name simply means “garlic,” for most of his life. When his mom would pick up a rotisserie chicken from Walmart, ...

The two-day Fall Festival at Armenian Church of Our Saviour in Worcester will be held from 11 a.m. to 6 p.m. Oct. 4 and 11 a.m. to 4 p.m. Oct. 5. Admission is free. A church tour, musical and video ...

NEW YORK (AP) — To make bread, you need flour, water, salt and, usually, a rising agent, like yeast. To break bread, CNN has enlisted someone special — Tony Shalhoub. The Broadway and “Monk” star ...

Nevada is a state full of unique dining experiences, whether the resort fine dining of Las Vegas or the craft beer and coffee culture of Reno. But neither of the Silver State's urban hubs is ...

This is Eater’s guide to all the new restaurants, bars, and cafes that have opened this month. If there’s an opening in your neighborhood that we’ve missed, let us know at [email protected].