“Shortcrust pastry is usually baked for about 15 minutes in the oven. Once finished, the pastry should be light golden brown ...

Another tip that Gore says will help bake your crust more evenly is to set a baking sheet in the oven as it preheats, then to ...

At first glance, shepherd's pie and cottage pie might seem identical. It's not quite a pie and doesn't use a crust like the ...

Nathan Myhrvold of Modernist Cuisine chatted with us about that. Sugar is the unexpected sweet touch that you need for more ...

New York pizzerias embrace spooky season with eerie flavors, dark crusts, and festive slices that make Halloween delicious.

Kelly Ripa recalled a tense social media encounter on Live with Kelly and Mark on Wednesday after Mark Consuelos told viewers ...

Come for comfort-food dinners, stay for the bakery pies. Coconut crème, peanut butter, Dutch apple – made the old-fashioned ...

From my first freeform tart made with pie pastry and fresh fruit, I was hooked. Galettes have the flakiness of pie crust but ...

This video shows how to make a traditional Scottish Scotch Pie — a firm hot water crust pastry filled with seasoned minced meat, baked until golden. Often served with beans, gravy, or mushy peas, ...

You don’t need to be heroic to make people feel welcome. Sometimes a flaky crust, a sticky-sweet filling, and a few zesty ...

First Parish Church of Stow and Acton keeps a late veteran’s recipe alive, turning community apple pies into a fall tradition ...