Four Roses should be your go-to budget bourbon. It’s great in cocktails, or you can sip it on its own. Generally, the brand’s ...

Welcome back to our monthly guide to all things whisk(e)y. Check out more in-depth looks at new whiskey releases here. Every ...

Whether it be part of a classic cocktail like an old fashioned, or straight from the ... be filthy rich to find yourself ...

For the smoothest, cleanest, and most flavorful options without mixers, we asked experts to share their advice on which vodka ...

Those who take their drinks neat, enjoy shots and like a classic margarita are some of the most confident daters on the market, according to new research. New research from a survey of 2,000 single ...

Acclaimed whiskey expert Lew Bryson discusses the origin of the term master distiller in the excerpt from his latest book, “American Whiskey Master Class.” Lew Bryson started writing about whiskey 30 ...

Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.

We’ve still got a few months to go, but already the year has blessed Cleveland diners with a bevy of great new food options. From a bustling Latin-themed food hall in Clark-Fulton to a philanthropic ...

Despite the bright colors and bold claims of incredible savings, Amazon’s now biannual sales event is far from the most consumer-friendly shopping experience these days. Between the avalanche of items ...

If you’re a Phoenix Mercury fan, you’re no doubt buzzing with excitement about the finals — and what better way to make a night of it than with a drink in hand? Whether you’re looking to toast the ...