Foodie Bethany Gaskin demonstrates how to properly boil mussels, potatoes, corn, and eggs. Florida property tax to be ...

The award-winning chef has shared his quick and easy trick for cooking seafood with just a few ingredients on Instagram.

Foodie Bethany Gaskin enjoys a seafood boil featuring mussels, crab, scallops, and potatoes.

1 1/2 lb. Put 2 cups water in a 12-quart stockpot with a tight-fitting lid. Place the ingredients in the stockpot in the following order: potatoes, linguiça sausages (if using), corn, lobsters, clams, ...